All Growing Up


Just looking to learn and share about growing organically, permaculture and biodynamic gardening. Green living and practices, upcycling and reusing are also big areas of interest, as well as a few fun pictures and jokes.

(also want to add that I am not a vegetarian or vegan, I am a dedicated omnivore. However, I support individual choice and am into a lot of rawvegan diet/recipes/practices)

Questions or Advice: Both needed!!!

Sprouting.

So far, I have swiss chard, rapini and some parsley sprouting in starts, and today the first scottish blue curled kale sprouted. Yay!!

Also have a second round of long scarlet radishes and about 7 more garlic coming up. Sitting here planning what the next round of plant starts will be. I guess its time to go with the big boys; tomatoes, hot peppers, bell peppers. Have to try some arugula and get some herbs started too.

Seeded a bunch of stuff in the sheet patch last week too. I did however, forget what got seeded where. Mixture of miner’s letuce, mustards, a red/green butterhead lettuce, and more blue curled kale, I think. Lots of space left for herbs and toms/peppers left though.

Tagged: gardenseedssproutingplant starts.

  1. gotitgrowingon posted this